BEAR was conceived out of a passion, not just to offer great coffee, but also to create a great environment in which to enjoy it. Founded in 2014, it was the realisation of a vision that co-founder Craig Bunting had in Australia whilst enjoying such an experience and wondering why he was unable to do so back in the UK.
BEAR now serves sustainably sourced, speciality coffee, seasonal fresh food, cocktails & craft beer in beautifully thought out spaces. Visit us today.
At BEAR, coffee is our world and we use it as a benchmark for everything we do. Full of flavour and satisfyingly delicious, our coffee is carefully selected from sustainable sources and we ensure every cup we serve is to an excellent standard.
Working alongside the world’s leading speciality growers, cooperatives, exporters and our coffee roaster, we are constantly aiming to maintain the quality of the coffee we serve. BEAR only uses freshly roasted beans and it is the role of our skilled baristas to maintain the quality during the preparation process. All our baristas are trained in-house to the highest standards which ensures consistency in their approach to coffee.
Food matters, that’s why we put as much attention into it as we do with our coffee. Whether you are enjoying brunch, lunch or our evening menu you can guarantee simple & honest food made fresh to order. Find your nearest store or learn more about our kitchen.
Food matters, that’s why we put as much attention into it as we do with our coffee – it’s just what we do. Whether you are enjoying brunch, lunch or our evening menu you can guarantee simple & honest food made fresh to order. Learn more or find your nearest store and see what’s on the menu.